Our Resources

Follow us on our journey to build an Africa that feeds herself and the world.

resource img
Industry Reports

March 13, 2024

4 Common Post-Harvest Challenges Faced by Farmers and Solutions

The journey from seed to a delicious meal on your plate is a long one. Farmers work tirelessly to cultivate crops, but their efforts don't stop at harvest.  A significant challenge many farmers face is post-harvest loss.  According to the Food and Agriculture Organization (FAO), a staggering one-third of food produced globally is lost to post-harvest uncertainties. This translates to immense financial losses for farmers, unnecessary food waste and global food insecurity.

We understand these challenges at ThriveAgric. So in this blog, we discuss four common post-harvest challenges and explore practical solutions to navigate them, from smallholders to large-scale producers.  By implementing these strategies, farmers, and stakeholders across the agricultural supply chain, can work together to minimize post-harvest losses.

Challenge #1: Inadequate Storage Facilities

Many farmers, particularly smallholders, lack proper storage facilities. Traditional methods, like open sheds or sacks, expose crops to pests, rodents, and harsh weather conditions. This can lead to spoilage, reduced quality, and significant financial losses.

Solution: Invest in Better Storage

Upgrading storage facilities can significantly improve post-harvest outcomes. Here are some options:

  • Hermetic Bags: These airtight bags create an environment with low oxygen levels, inhibiting the growth of mold and insects, extending shelf life for grains and legumes [2].
  • Metal Silos: These provide secure, weatherproof storage for grains and can significantly reduce losses.
  • Solar Dryers: These eco-friendly dryers utilize solar power to remove moisture from crops, preventing mold growth and ensuring proper storage.
  • Improved Warehouses: Upgrading existing storage spaces with proper ventilation, rodent-proof doors, and moisture control systems can significantly improve storage conditions.

Bonus Tip:  Farmers can collaborate with fellow farmers and invest in shared storage facilities. This can reduce individual costs and ensure access to proper storage solutions. Governments and agricultural organizations can play a crucial role in supporting farmers' access to improved storage facilities. Initiatives like offering subsidies or facilitating microloans can help farmers overcome the initial investment hurdle.

Challenge #2: Improper Drying Techniques

Drying is a crucial step for crops like maize, coffee, and nuts. This phenomenon removes excess moisture from crops, preventing spoilage and extending shelf life.  However, improper drying techniques like sun-drying on the bare ground, can lead to a range of issues, including uneven drying, mold growth, and a decline in crop quality.

Solution: Master the Art of Drying
  • Drying Platforms: Elevated platforms with wire mesh bottoms allow for better air circulation and prevent contact with moisture on the ground.
  • Solar Dryers: These eco-friendly dryers utilize solar power to gently dry crops, maintaining quality and reducing reliance on traditional fuels.
  • Moisture Meters: Invest in affordable moisture meters to accurately measure the moisture content of your crops. Properly dried crops store better and fetch a higher price.
  • Training and Education: Agricultural institutions, research centers, extension services, farmer cooperatives, and other stakeholders play a vital role in disseminating knowledge on proper drying techniques. This includes understanding of ideal moisture levels for different crops and using appropriate drying methods.

Challenge #3: Transportation Delays and Inefficiencies

The time between harvest and reaching the market significantly impacts the quality of perishable produce. Delays due to poor infrastructure, lack of proper transportation facilities, or logistical bottlenecks can lead to spoilage and lost profits.

Solution: Streamline Your Logistics
  • Pre-Cooling: Quickly cool your produce after harvest to slow down the ripening process and extend shelf life. Simple techniques like using shade or evaporative coolers can be effective.
  • Proper Packaging: Invest in breathable packaging materials that reduce moisture build-up and prevent physical damage during transport.
  • Improved Infrastructure: Governments and private investors can play a crucial role by investing in improving transport infrastructure, particularly in rural areas. This can involve building better roads, creating refrigerated storage facilities at key transportation points, and promoting the use of cold chain logistics for overall efficiency of the agricultural supply chain.
  • Route Planning: Implementing optimized route planning for transporting produce can minimize travel time and ensure crops reach their destination in the best possible condition.

Challenge #4: Limited Market Access

Farmers often lack access to reliable markets, forcing them to sell their produce to middlemen at lower prices. This not only reduces their profits but can also lead to produce being held in storage for longer periods, increasing the risk of spoilage.

Solution: Connecting Farmers Directly to Buyers
  • ThriveAgric's Tradr Platform: Gain access to a wider market of potential buyers, eliminating the need for middlemen, through our digital platform. Tradr allows you to showcase your produce, receive competitive offers, and close deals directly, maximizing your profits.
  • Farmer Cooperatives: Joining forces with other farmers through cooperatives provides better bargaining power when negotiating prices with buyers and staying up-to-date on market trends.
  • Fair Trade Practices: Promoting fair trade practices and transparency within the agricultural supply chain is essential. Platforms like Fida that empower farmers with data-driven insights, and market information. Or Tradr that connects them directly to buyers can create a more level playing field.

Finally, post-harvest challenges are a major challenge for farmers globally. But by working together,  consumers, farmers, governments, agricultural institutions, and  technology companies can significantly reduce them. By implementing  the solutions mentioned above, along with access to proper storage facilities and direct market access through platforms like Tradr, farmers can significantly reduce losses and improve their incomes. 

At ThriveAgric, we are committed to empowering farmers and also create an enabling environment for players across the agriculture value chain. Together, we can build a more resilient and efficient food system that benefits all stakeholders.

Let's face these challenges head-on and unlock the full potential of your harvest!

Share via:logologologo

Related Content

blog img
Industry Reports

Oct 01 2023

Agritech as an essential partner for enhancing food security in Nigeria

blog img
News Mentions

Oct 18 2023

Our Uka Eje Makes Africa's Business Elite 40 Under 40 List